loblolly pines at Conway Robinson State Forest are evergreens, with needles shed after a few years
Worldwide there may be over approximately 73,00 tree species, of which around 64,000 tree species have been documented. The undocumented trees are thought to be primarily in the tropics.
There are over 900 tree species in North America. The Flora of Virginia documents nearly 3,200 plant species which are native to Virginia or have become naturalized within the state, and Virginia has at least 350 species of trees.
The evergreens retain leaves/needles throughout the year. Deciduous species go into the equivalent of hibernation for the winter, dropping leaves and storing sugars/protein/water in the roots. Starch is converted to sugar within cells, providing an antifreeze for protection against the cold.1
pines drop needles at various times so some are always present, while deciduous trees drop all leaves in the Fall
pine plantation in King William County
According to the Virginia Big Tree Program at Virginia Tech, which has documented 2,000 trees in the state, the oldest tree in Virginia is a water tupelo (Nyssa aquatica) in Greenville County. It is thought to be at least 600 years old.
The state's second-oldest living tree is a white oak (Quercus alba) in Brunswick County. It is 90 feet high, with a trunk circumference of 331 inches. In 2022, no other living white oak in the United States was larger.
Virginia's tallest trees are 140 feet high. Several have grown to that height, including a Southern Red Oak (Quercus falcata) in James City County, a Red Hickory (Carya ovalis) in Caroline County, and a Mockernut Hickory (Carya tomentosa) in an undisclosed location.2
Trees provide a wide range of ecological services. Trees provide habitat for nesting birds and squirrels; food for cicadas, caterpillars, and deer; and overnight shelter for owls and vultures. Trees prove shade and scenic beauty for humans; retaining/establishing a tree buffer on the edge of parcels being developed is a common requirement in local zoning ordinances.
Trees maintain pervious surfaces that help recharge groundwater aquifers, and reduce stormwater runoff. Trees also retard erosion of sediment, nutrients, and road salt into nearby streams. The value of a tree buffer is recognized by the requirement in the regulations enforcing the Chesapeake Bay Preservation Act that a 100-foot wide buffer must be protected along perennial streams in jurisdictions closest to the bay.
The "Save the Bay" effort to restore the Chesapeake Bay included a specific target for forest restoration: "Expand urban tree canopy by 2,400 acres by 2025." That target was identified in part because in the five years after 2013, the 663,667 acres of trees in the watershed were reduced by over 1%:3
Since Virginia has a mild climate and gets over 40" of rain each year, trees grow naturally on almost every patch of soil. In abandoned farm fields and forests where trees have been clearcut, the natural process of plant succession will produce a forest within the lifetime of the average human being.
Even heavily urbanized areas have some percentage of the landscape occupied by trees. The 250,000 residents in Arlington County are surrounded by 750,000 trees.4
the forest which had grown up in the median of I-64 was removed for a widening project in 2019
Source: Virginia Department of Transportation, I-64 Widening
carotenoids produce yellow, orange, and brown colors, while anthocyanins produce red colors in September-October
Source: Virginia Department of Forestry, Fall Foliage
changing colors in Shenandoah National Park attract tourists each Fall
Source: Shenandoah National Park, Fall Colors from Big Run Overlook
corky abcission layers form at the base of leaves on most deciduous trees, and leaves break off in October-November
wounds can allow fungi to get into heartwood, weakening trees that then fall during storms
Witch hazel, the last tree to flower each year
(on Blue Ridge Parkway at Mabry Mill)
in open fields without competition, trees can grow fast and produce wide annual rings
deciduous trees replace their leaves (food factories) annually
Source: The Nature Conservancy in WAashington, The Power of Trees
an emerging tulip poplar leaf shows its distinct shape from the beginning
Source: USGS Bee Inventory and Monitoring Lab, Liriodendron tulipifera, Tulip Poplar
clumps of mistletoe are easily spotted in winter
grape vines can become almost a foot thick, as the leaves take advantage of sunlight in the canopy
fungal hyphae consuming dead tree cells can produce "turkeytail" and other mushrooms
yellow bellied sapsuckers drill through bark, then return to feed on the sap and insects that were attracted to it